Chocolate Chip Brownies
Yields:________
Total Time:________

Ingredients:

  • 1/2 Cup Semi-Sweet Chocolate Chips
  • 1 Teaspoon Almond Extract
  • 2 Boxes of Betty Crocker Fudge Brownie Mix

Equipment:

  • Measuring Cups
  • Long Handle Wooden Spoon
  • Measuring Spoons
  • Oven
  • Stand or Hand Mixer
  • Large Mixing Bowl
  • Batter Spatula
  • Baker's Joy Baking Spray
  • 13 x 9 Oblong Cake Pan
  • 13 x 9 Cake Taker

Pre-Preparation:

  1. Lay out all ingredients/equipment 15 minutes prior to cooking/baking

Directions:

  1. Preheat oven to the temperature indicated on your box of brownie mix.
  2. Mix together all ingredients as required by your box of brownie mix.
  3. Using a wooden spoon add in your semi-sweet chocolate morsels and combine until mixture is well blended.
  4. Spray pan with baker?s joy baking spray.
  5. Pour mixture into your 13 x 9 oblong cake pan.
  6. Bake for time indicated for a 13 x 9 pan on your box of brownie mix.
  7. After baking let brownies stand on stove for 15 minutes then invert brownies out onto a 13 x 9 cake taker.